Showing 37–72 of 115 results

CHATEAU LAUZANET BORDEAUX

RM69.90
From south-facing vineyards down by the Garonne river, getting maximum Bordeaux sunshine. Dark, black fruit character on a full and

CHATEAU MOULIN GUILLAUMAT

RM66.90
The palate is fairly dense and tannic yet nonetheless fruity. A classic Bordeaux that works with meats in a sauce. The nose is pleasant, concentrated, fruit-forward nose showing stone fruit and cherry flesh notes.
75% Merlot, 15% Cabernet Sauvignon, 10% Cabernet Franc
 

 

CHATEAU PEYRUCHET BORDEAUX ROUGE

RM79.90
Château Peyruchet Bordeaux Rouge A freshly, round and supple wine with hints of ripe red fruits on the nose and and palate. Varietal: Merlot, Cabernet Sauvignon & Cabernet Franc

CHATEAU PLAISANCE LALANDE DE POMEROL

RM175.00
Château Plaisance LALande de Pomerol is a red wine made from Merlot and Cabernet Franc grapes. It is a wine that originates from the Pomerol region of Bordeaux, France. It is known for its rich and fruity flavor profile, with notes of red and dark fruit, such as cherry, plum, and blackberry, as well as hints of spice and vanilla. The wine has a good balance of tannins and acidity, with a smooth and long finish. Château Plaisance LALande de Pomerol is a versatile wine that pairs well with grilled meats, roasted vegetables, and lighter cheese.

CHATEAU SIGNORET BORDEAUX

RM66.90
Its aromas of ripe fruits are reminiscent of blueberry and blackcurrant with hints of pepper and spice. The mouth is delicate with mellow and pleasant tannins. The finish is juicy and well concentrated. This ruby coloured with purple highlights wine pairs well with grilled red meat. Merlot, Cabernet Sauvignon, Cabernet Franc

COTE MAS ROUGE

RM95.90
This wine is intense, bold, powerful but also elegant. Hints of blackberry, cherry, and plum. Just like it's region and history of the vineyard and numerous innovative restaurants this winemakers operate themselves, the wine evokes unorthodox and daring methods to achieve a harmony of flavours, that pairs perfectly with its organically grown produce around the Languedoc region. Pair with red meat, cheese and charcuterie, or simply by itself!

ESPRIT DE PAVIE BORDEAUX

RM169.90
Esprit de Pavie Bordeaux is a red wine blend made from the classic Bordeaux grape varieties, including Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. It is known for its elegant and complex flavor profile, with notes of dark fruit, black cherry, black currant, and hints of cassis, as well as a touch of spice and vanilla. The wine has a good balance of tannins and acidity, with a smooth and long finish. Esprit de Pavie Bordeaux is a wine that pairs well with grilled meats, hearty stews, and strong cheese.

FELICETTE GRENACHE BLANC

RM99.00
Pale yellow colour with green and luminous reflections. Exotic fruits and citrus on the nose, with hints of peach and nectarine. In the mouth, the wine is fresh and well-balanced with flowery notes and a mix of minerality and exotic flavours. A long finish with a lovely vivacity. (85% Grenache Blanc, 15% Viognier)

FLEURS DE PRAIRIE COTES DE PROVENCE ROSE

RM137.00
Fleurs de Prairie translates as wildflowers, celebrating the beautiful fields of wisteria, lavender, poppy, and sunflowers carpeting Provence. Fleurs de Prairie is a pale salmon color with delicate flavors of strawberry, rose petals, and herbs. Its bright, refreshing acidity makes it a perfect companion with a meal or as an aperitif.