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M. CHAPOUTIER COTES DU RHONE BELLERUCHE BLANC
Complex and very elegant. The wine’s roundness is a perfect match for its freshness. And the finish reveals subtle notes of aniseed. Chapoutier Belleruche Blanc is a somewhat creamy white wine with notes of stone fruit and floral memories.Recommended food pairing would be grilled sardines and sea bream.
Grape : 40% Garnacha Blanca, 15% Bourboulenc, 15% Clairette, 15% Roussanne, 15% Viognier
M. CHAPOUTIER PIE VI CHÂTEAUNEUF-DU-PAPE
M. Chapoutier Pie Vi Châteauneuf-du-Pape is a full-bodied red wine known for its rich, complex flavor profile. On the nose, the wine is often described as having notes of dark fruit, such as black cherry and blackberry, as well as hints of spice and earthiness. On the palate, the wine is known for its rich and silky texture, with flavors of dark fruit, tobacco, leather, and spice. The tannins are firm but well-balanced, contributing to the wine's overall structure and long, smooth finish. M. Chapoutier Pie Vi Châteauneuf-du-Pape is a wine that pairs well with a variety of foods, particularly hearty meat dishes, and is known for its ability to age gracefully, improving over time with proper cellaring.
M.CHAPOUTIER BILA HAUT COTES DU ROUSSILLON VILLAGES
M. Chapoutier Bila Haut Côtes du Roussillon Villages is a full-bodied red wine from the Roussillon region in France. It is known for its rich and complex flavor profile, with a mix of fruit, earth, and spice notes. On the nose, the wine may have aromas of dark fruit, such as blackberry and black cherry, as well as hints of spice and a touch of leather. On the palate, the wine is known for its rich and robust flavor, with notes of dark fruit, spices, and a hint of smoke. The tannins are firm and well-structured, contributing to the wine's full body and long finish. Bila Haut is a versatile wine that pairs well with a variety of dishes, including grilled meats, roasted vegetables, and hearty stews.
M.CHAPOUTIER BILA HAUT L’ESQUERDA
M. Chapoutier Bila Haut L'Esquerda is a red wine blend made from Grenache, Carignan, and Syrah grapes. It is known for its bright and fruit-forward flavor profile, with notes of red and black fruits like cherry, raspberry, and blackberry. The wine also has hints of floral and herbal character, as well as a touch of spice and a smooth and balanced finish. This wine is meant to be enjoyed with grilled meats, vegetables, and lighter cheese.
M.CHAPOUTIER BILA HAUT OCCULTUM LAPIDEM
M. Chapoutier Bila Haut Occultum Lapidem is a red wine blend made from Syrah, Grenache, and Mourvèdre grapes. It is known for its rich and complex flavor profile, with notes of dark fruit, black cherry, blackberry, and spices like black pepper and vanilla. The wine also has a hint of smoky and earthy character, as well as a smooth and full-bodied finish. This wine is meant to be enjoyed with hearty meats, game, and strong cheese.
MANDRAROSSA TIMPEROSSE
MARQUIS DE CALON SEGUR
MATUA PINOT NOIR
This Pinot Noir exudes vibrant crimson color, and an aroma of sweet cherry and strawberry hints at the layered, fresh and fruity flavors. Bright and energetic to taste, it is brimming with layers of red fruit and bramble, seasoned with a flash of spice and lightly toasty notes. For the finale comes a fresh, lingering finish that is simply moreish.
MAURO MOLINO LANGHE DOLCETTO DOC
The wine has a deep ruby color, with aromas of black cherry, plum, and a hint of violet. On the palate, the wine is medium-bodied and fruity, with flavors of black cherry, raspberry, and a touch of spice. The tannins are soft and well-integrated, giving the wine a silky smooth finish. This wine pairs well with pasta dishes, pizza, and aged cheeses.
MILLEFIORI LEGGERO APPASSIMENTO
A beautiful wine made from Corvina and Merlot grapes which have been semi dried in wooden creates, Appassimento. During this process the grapes will loose 50% of their original weight in water, thus concentrating the colour, aromas and flavour of the wine. The two wines ae then blended together in February after the vintage, with 50% of the wine being aged in first and second uses American and French barriques for 12 months. The wine has a lovely and intense ruby-red color with a bouquet reminiscent of cherries, dried fruit, chocolate and prunes. On the palate it is full-bodied, soft and round, with a pleasant spiciness and an amazingly long and lingering finish.
