This ruby red wine has an intense aroma that is the hints of violets. Placido Chianti is dry and well balanced with black-fruit flavors followed by a long finish. Excellent food pairing would be with meats, pastas and spicy foods.
Varietal: Cabernet Sauvignon, Sangiovese, Canaiolo Nero
Bright ruby with shades of violet. Alluring aromas of black-cherry jam, cloves, and chocolate with hints of spice and vanilla. Elegantly balanced with rich fruit flavors and good acidity. A long finish with light almond notes. Ideal with roast lamb, grilled salmon, poultry dishes, and aged cheese.