Showing 1–24 of 41 results

ADRIANNA VINEYARD WHITE BONES CHARDONNAY

RM379.90
Honeysuckle, ripe pear and some dried apple. So perfumed. Full-bodied with incredible intensity and length. So much green-apple character and lots of flowers. Dried mango, too. The touch of flor growth in the barrel gives this unique character. Goes on for minutes on the finish. Endless, vibrant acidity. Minerally texture.

ALAMOS CHARDONNAY

RM79.90
Made 100% with Chardonnay grapes from the youngest vineyards of the Catena family, located in the best areas of the high areas of Mendoza.  Alamos Chardonnay is an aromatic white wine that is golden yellow in colour with greenish hues. The nose is intense, with tropical fruit, citrus and floral aromas. The palate is concentrated, with flavours of pears and figs. Sweet finish, with hints of vanilla and spices.

CHATEAU KEFRAYA BLANC DE BLANCS

RM145.90
Rich and luscious, expressing fruit notes (pineapple, peach and grapefruit), as well as floral fragrances (lilies and white acacia). On the palate, this wine demonstrates great elegance, smoothness and liveliness, leaving an impression of fullness and roundness. The flavors on the palate complement those on the nose, with touches of apricot, mango and honey achieving great harmony. The finish is generous and long, rounding out the palate with slight herbal notes.

DEAKIN ESTATE ARTISAN’S BLEND CHARDONNAY PINOT GRIGIO

RM59.90
The aroma is slightly exotic as the Chardonnay combines with the more persistent of freshness of Pinot Grigio.The palate is dominated by the fatness and fullness of the Chardonnay grape, and just like in the aroma, the Pinot Grigio grape invites with an intensity and crispness that makes the overall impression perfectly balanced.

GRANT BURGE BENCHMARK CHARDONNAY

RM65.90
Benchmark Chardonnay bursting with sweet tropical and peach fruit characters, with hints of sweet spice and toasty oak. The palate is ripe with luscious tropical fruit sweetness of pineapple, paw paw and sweet yellow peaches. The subtle impact of partial oak and malolactic fermentation adds a wonderful creaminess to the palate. The finish is rounded and richly flavoured, with good length.