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CANAIMA GIN

A sharp, fruity South American gin, from the Amazon rainforest, Canaima uses 10 local botanicals alongside earthy juniper berries. The botanicals include acai berries, uve de palma, copuazu and merey fruit, creating a medley of fruity, floral notes and rich, earthy undertones. Try mixing 40ml of Canaima with 150ml of Pink Grapefruit Soda to create Canaima's signature.

SCHLOSS GIN

RM400.00
Composed of sun-ripened bitter orange peel from Schloss Johannisberg, this gin combines aromas of juniper berries with floral notes of lavender and the freshness of lemongrass. In the finish you can clearly feel the fruitiness of bitter orange. The exquisite Schloss Gin is distilled to London Dry style with only natural plant extracts and produced in small quantities.