Showing 25–36 of 183 results

BREWDOG ZEALOTS HEART GIN

RM319.00
A proprietary gin, made from scratch in our unique triple-bubble still. The extreme copper contact delivers uncompromising character and flavour. We are fanatical about our botanicals; citrus, pepper and spice. Only the worthy are selected. But ultimately, it's in juniper we trust. The beating heart of a gin made by zealots, for zealots.

BRUICHLADDICH CLASSIC LADDIE

RM355.00
Our signature bottling and the definitive Bruichladdich. Showcasing the classic, floral and elegant Bruichladdich house style, The Classic Laddie is made from 100% Scottish barley, trickle distilled, non-chill filtered and colouring free. Palate; Red apples and white grapes, with touches of sweet cinnamon and brown sugar. Still softly coastal and finishes with a mineral-rich malt, with toffee and more honey.

BULLDOG GIN

RM239.90
Grain neutral spirit (at 96% ABV) is infused with the all-natural flavours and aromas of BULLDOG Gin’s 12 distinctive botanicals inside a copper pot still. This allows the gin ingredients to macerate in the spirit before distilling, to release their essential oils, resulting in the creation of vapour.

CANAIMA GIN

A sharp, fruity South American gin, from the Amazon rainforest, Canaima uses 10 local botanicals alongside earthy juniper berries. The botanicals include acai berries, uve de palma, copuazu and merey fruit, creating a medley of fruity, floral notes and rich, earthy undertones. Try mixing 40ml of Canaima with 150ml of Pink Grapefruit Soda to create Canaima's signature.

CHASE WILLIAMS GB EXTRA DRY GIN

RM363.00
This Extra Dry gin is smooth & full-bodied, perfectly balanced with juniper, spice and citrus. A must-try for gin lovers. GB Gin is crafted by copper pot distilling Chase Vodka with botanicals including; juniper, coriander seed, bitter almond, cinnamon bark, cloves, angelica root, liquorice root, lemon peel and cardamom. Distinct and full-bodied in flavour, Chase GB Gin is best enjoyed as a gin and tonic. Fill a glass with lots of ice, top with a premium tonic and a slice of fresh ginger to garnish.