Showing 169–192 of 424 results

FLEURS DE PRAIRIE COTES DE PROVENCE ROSE

RM137.00
Fleurs de Prairie translates as wildflowers, celebrating the beautiful fields of wisteria, lavender, poppy, and sunflowers carpeting Provence. Fleurs de Prairie is a pale salmon color with delicate flavors of strawberry, rose petals, and herbs. Its bright, refreshing acidity makes it a perfect companion with a meal or as an aperitif.

GRANT BURGE BENCHMARK CABERNET SAUVIGNON

RM65.90
Deep red with vibrant purple hues. A complex nose showing soft plum fruit aromas and a touch of sweet vanilla. The palate is soft and generous, bursting with dark berry fruit and festive cake, savoury yet subtle peppered spice addsto the complexity.

GRANT BURGE BENCHMARK CABERNET SHIRAZ

RM65.90
Aromas of dark berry's and cherry. Medium tannins and finish, with distinct blackcurrant flavours.

GRANT BURGE BENCHMARK CHARDONNAY

RM65.90
Benchmark Chardonnay bursting with sweet tropical and peach fruit characters, with hints of sweet spice and toasty oak. The palate is ripe with luscious tropical fruit sweetness of pineapple, paw paw and sweet yellow peaches. The subtle impact of partial oak and malolactic fermentation adds a wonderful creaminess to the palate. The finish is rounded and richly flavoured, with good length.

GRANT BURGE BENCHMARK MERLOT

RM65.90
Deep red in colour with intense aromas of blackberries and spice with hints of mint. The palate is soft and round with slight spice and subtle herbaceous tones. The finish is also accompanied by mineral hints of the soils dominated by limestone and clay. On the tongue, this powerful red wine is characterized by an incredibly crisp texture.

GRANT BURGE BENCHMARK SHIRAZ

RM65.90
Grant Burge Benchmark Shiraz is a full-bodied, red in colour with hints of purple. It has a nose of ripe plums, liquorice, vanilla and wood spice. The palate is full of sweet fleshy fruit flavours and soft tannins, with plum and vanilla flavours with good persistence. Pair with sausages and mash with onion gravy, red meats. chargrilled vegetables.